MISO SOUP 3
light miso with tofu, wakame seaweed & scallion
ORGANIC GARDEN SALAD 5
organic mixed greens with sesame soy dressing
SEAWEED SALAD 6
green seaweed with miso dressing
EDAMAME 5
steamed green soybeans in the pod
NAMA HARUMAKI 7
shredded chicken with cucumber & lettuce wrapped with rice paper,
served with sesame dipping sauce
DUCK TATAKI 12
seared duck & fresh sliced onion served with ponzu sauce
SOFT SHELL CRAB 10
fried soft shell crab with grated daikon radish in the broth
TORI no SASAMI KAORI-AGE 7
delicate chicken tenders wrapped in shiso leaf tempura style
Served with matcha (green tea powder) salt
JIDORI KARA-AGE 7
fried organic chicken
JYAGA-BATA 6
potato pancake sautéed with butter
MUSHROOM PARADISE 8
assorted mushrooms with butter soy sauce broiled in foil
ZARU UDON or SOBA 8
chilled noodles with dipping sauce
HOT UDON or SOBA 8
noodles in soup with chicken, onion & scallion
ONIGIRI (1pc)
rice ball
choice of salmon, bonito flake or yukari 2.5
choice of tuna mayo, spicy tuna, spicy shrimp tempura or ikura 3.5
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